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Shiitake Mushroom stems are typically very woody. Most recipes recommend removing the stems, but do save them, as they’re great added to homemade stock for an extra boost of umami-packed mushroom flavor.
In the vast culinary world of edible mushrooms, Only one edible mushroom may be considered king in the huge gourmet universe of edible mushrooms.
Dried Black Trumpet Mushrooms are striking with any dish. Most popular with french cuisine, this mushroom does taste best after being re-hydrated from a dried form.
Morel Mushrooms have not yet been successfully cultivated. Hence, the morel is a mushroom that must be gathered from the wild during its relatively brief growing season.