Banyuls Wine Vinegar – 500mL
Imported from France.
Related products
-
SpecialtyDRIED CHANTERELLES 2 OZ
$19.00 Add to cartOur Dried Chanterelle Mushrooms are gathered in the wild specifically for us, and then gently dried to preserve their delicate flavor. They have a delicious flavor backed with mild peppery notes and a notably sweet aroma, often described as fruity and reminiscent of apricots.
-
SpecialtyCHAMPAGNE VINEGAR 5 LITER
$34.00 Add to cartThis Champagne vinegar comes from the region of Champagne Ardennes in the north-east of France. It is made from the sediment of Champagne and aged in oak barrels.
-
SpecialtyDRIED MORELS LARGE 2 OZ
$48.00 Add to cartMorel Mushrooms have not yet been successfully cultivated. Hence, the morel is a mushroom that must be gathered from the wild during its relatively brief growing season. Chefs favor Morel mushrooms for their earthy, rich flavor, unique texture, and visually appealing shape. Morel Mushrooms have not yet been successfully cultivated. Hence, the morel is a mushroom that must be gathered from the wild during its relatively brief growing season. Chefs favor Morel mushrooms for their earthy, rich flavor, unique texture, and visually appealing shape.
-
SpecialtyBALSAMIC VINEGAR MODENA 5 L (2/CS)
$38.00 Add to cartMaille Modena Balsamic Vinegar – 5L Maille has used its 250 years of expertise in vinegar to select and import this unique Balsamic Vinegar, aged 6 months, from Modena, Italy.