FOIE GRAS
Showing 21–22 of 30 results
-
FOIE GRASMOUSSE ROYALE OF DUCK FOIE GRAS WITH TRUFFLES 4.9 OZ
$20.00 Add to cartThis new Rougie recipe with duck foie gras and truffles is a great ready-to-serve preparation. In a small format, this duck foie gras terrine is ideal for serving on toasts or as a center-of-the-plate appetizer.
-
FOIE GRASPERIGORD DUCK RILLETTES (2.8 OZ)
$9.50 Add to cartPerigord Duck Rillettes – 2.8 oz/79 gr by Rougie, Canada.
To make you enjoy the taste of duck dishes, Rougie selects only the best 100% corn-fed duck meat.