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SEAFOODBOTTARGA
$109.00 Add to cartBottarga is the Italian name for a delicacy of salted, cured fish roe. Originating in countries surrounding the Mediterranean Bottarga is processed using sea salt, the roe is cured and dried to perfection, then waxed to prevent further drying and exposure to light.
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SEAFOODSCOTTISH RESERVE SMOKED SALMON INFUSED WITH MOJITO 16 OZ
$39.00 Add to cartThis one pound of St. James Scotch Reserve® infused with Mojito flavors, is produced from the finest specially selected fresh Scottish salmon. Traditionally oak-smoked in St James Smokehouse in Annan, Scotland.
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SEAFOODSCOTTISH RESERVE SMOKED SALMON INFUSED WITH WHISKEY & HONEY 16 OZ
$39.00 Add to cartThis one pound of St. James Scotch Reserve® infused with Whiskey and Honey is produced from the finest specially selected fresh Scottish salmon. Traditionally oak-smoked in St James Smokehouse in Annan, Scotland.
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SEAFOODST JAMES PURE SALMON, WOOD SMOKED, FLORIDA ORANGE + GRAPEFRUIT 4 OZ / SASHIMI CUT
$12.95 Add to cartSAINT Pure Salmon is hand-crafted in the new ‘AA’ BRCGS accredited facility in Miami using fresh (never frozen) Atlantic salmon.