Mousse of Duck Foie Gras is made by the leading French producer of Foie Gras, this sumptuously rich and fully cooked duck liver is whipped into a lighter and more spreadable consistency. Serve chilled and enjoy on toasts, baguette or brioche. Serves up to 10 persons. Comes in a round tin. Pork-Free.
Hudson Valley Duck Foie Gras Cubes 1 lb bag. Duck foie gras can be eaten alone and it is very rich so most people prefer to have it on triangle slices of toast.
A succulent piece of duck foie gras, whole, completely delicious and sumptuous, micuit foie gras is cooked for a couple of hours in its container, to preserve the richness of the liver as much as possible while still rending it shelf-stable and perfect to eat right off the container.
The perfect gift for the foie gras lover in your life, this gift set contains everything they need to prepare a quick, delicious and sophisticated French-style appetizer, right out of the box.