2 pounds per pack
2 pounds per pack
SAINT Pure Salmon is hand-crafted in the new ‘AA’ BRCGS accredited facility in Miami using fresh (never frozen) Atlantic salmon.
This half pound of St. James Scotch Reserve® infused with Mojito flavors, is produced from the finest specially selected fresh Scottish salmon. Traditionally oak-smoked in St James Smokehouse in Annan, Scotland.
Smoked Salmon with an added Gin and Tonic Flavor Twist. A simply delicious and fresh tasting treat, this Scottish Smoked Salmon is packed full of classic notes with a little added twist of gin and tonic.
Nestled on the banks of the River Cree in the Scottish Lowlands, These Scottish smoked salmons are of unsurpassed quality.
Our professionals at Bemka succeed in rigorously selection, preparation, and packing if one of the most extraordinary foods in existence: Caviar.
Reviews
There are no reviews yet.