5% Black winter truffle from Perigord France blended with the best natural churned butter made with milk from grass fed cows.
500g / 17.5 oz package.
“Potato Gnocchi with Truffle” is the combination between two genuine Italian Ingredients: white potatoes and summer truffle.
Black Truffle Sunflower Oil can be used for finishing on meat, fish or mashed potatoes, or to make vinaigrette or mayonnaise. It is a classic for omelets, and is excellent as a condiment for bruschette, carpaccio, bresaola, meat, or tossed in pasta or salads.
Mixture of skin from shaved Chinese black winter truffles and from Chinese black winter truffles sliced into small strips.
Our professionals at Bemka succeed in rigorously selection, preparation, and packing if one of the most extraordinary foods in existence: Caviar.
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