Smoked Salmon with an added Gin and Tonic Flavor Twist. A simply delicious and fresh tasting treat, this Scottish Smoked Salmon is packed full of classic notes with a little added twist of gin and tonic.
Award Winning Scottish Smoked Salmon has been hand cured with a blend of pure sea salt and Demerara sugar. The salmon is then naturally cold smoked over smoldering oak chippings.
Made in the USA from premium quality fresh sustainable Atlantic salmon. Traditionally dry-cured with a blend of sea salt and brown sugar and cold smoked over oak wood chippings.