Delicious duck block with truffle.
Related products
-
FOIE GRASFOUR SLICES PER TRAY FOIE GRAS
$49.00 Add to cartLuxurious treat on your time! Our foie gras is portion sliced and individually quick frozen to preserve flavor and texture. Perfect portion on it’s own or to add a top a steak or burger to take your dish to the next level.
-
FOIE GRASFOIE GRAS TORCHON – 8 OZ (HUDSON VALLEY)
$46.00 Add to cartThe Torchon of Foie Gras is the ultimate cold preparation. Translating to “Towel” in French, its name is a result of the preparation method where the Foie Gras was traditionally tied in a kitchen towel, rolled, poached, and hung to chill for several days.
-
FOIE GRAS“A” FROZEN DUCK FOIE GRAS – HV
$134.00 Add to cartHudson Valley Duck Foie Gras is the ultimate in foie gras perfection! Hudson Valley’s corn-fed Moulard ducks produce large, silky foie gras.
-
FOIE GRASROUGIE SLICED 2 LBS FLASH FROZ
$198.00 Add to cartThis fresh Rougie Sliced Duck Foie Gras is hand cut from the main lobe of the best Duck Foie Gras and preserved by being flash frozen. They can be pan-fried frozen or defrosted, and they reduce very little during cooking.