Maille has used its 250 years of expertise in vinegar to select and import from Spain this unique Reserve Sherry Vinegar, aged 2 years minimum in Wood Barrel.
Shiitake Mushroom stems are typically very woody. Most recipes recommend removing the stems, but do save them, as they’re great added to homemade stock for an extra boost of umami-packed mushroom flavor.
Our Dried Mixed Forest Mushrooms includes a variety of mushrooms that are not cultivated commercially, but are gathered in the wild such as shiitake sliced, woodear, king oyster, and much more.
Elsa Aged Balsamic Vinegar Farmacia – 250mL This beautiful Elsa Aged Balsamic Vinegar from the home of balsamic vinegar Modena, is made in small batches from ancient Lambrusco varietals grape must.
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