Shiitake Mushroom stems are typically very woody. Most recipes recommend removing the stems, but do save them, as they’re great added to homemade stock for an extra boost of umami-packed mushroom flavor.
Dried Lobster Mushrooms are derived from its coloring that is similar to a lobster with the burnt orange outside and white inner meat. Lobster mushrooms are found wherever russula and lactarius mushrooms are grown.
Our Dried Mixed Forest Mushrooms includes a variety of mushrooms that are not cultivated commercially, but are gathered in the wild such as shiitake sliced, woodear, king oyster, and much more.
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