Dried Lobster Mushrooms are derived from its coloring that is similar to a lobster with the burnt orange outside and white inner meat. Lobster mushrooms are found wherever russula and lactarius mushrooms are grown.
Dried porcini mushrooms have a powerfully earthy aroma matched by their full-bodied, umami-rich flavor
Rehydrated porcini mushrooms have a firm, hearty texture.
The fruitiness of ripe olives is clearly identifiable in the nose and mouth with a great diversity of secondary aromas, above all apple and banana.
Maille has used its 250 years of expertise in vinegar to select and import from Spain this unique Reserve Sherry Vinegar, aged 2 years minimum in Wood Barrel.
Our professionals at Bemka succeed in rigorously selection, preparation, and packing if one of the most extraordinary foods in existence: Caviar.
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