2 pounds per pack
2 pounds per pack
Bottarga is the Italian name for a delicacy of salted, cured fish roe. Originating in countries surrounding the Mediterranean Bottarga is processed using sea salt, the roe is cured and dried to perfection, then waxed to prevent further drying and exposure to light.
Bottarga is the real treasure of the gulf coast. Naturally, bottarga is an amber gold caviar made from the roe of striped mullet. Our bottarga is salt cured and air dried over a period of time using ancient methods with modern techniques.
Our Smoked Whole Whitefish are succulent and moist yet with a firm texture that allows them to be used in a wide variety of recipes.
Marinated White Anchovies in Oil 2.2 lbs. Ingredients” Anchovies, sunflower oil, vinegar, salt, citric acid. Shelf life: 4 months. Origin: Turkey
Our professionals at Bemka succeed in rigorously selection, preparation, and packing if one of the most extraordinary foods in existence: Caviar.
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