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Meats
IBERICO GRAIN-FED SHOULDER BONE IN
$350.00 Add to cart11.5 LBGLUTEN FREE. LACTOSE FREE.In this 50% line, we cross a 100% Ibérico pig with a 100% Duroc pig in compliance with the Iberico Quality Norm.INGREDIENT S Iberico pork shoulder, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite.
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Meats
SMOKED DUCK BREAST
$32.00 Add to cartWhole Hudson Valley Smoked Margret duck breast, skin-on, aged over 7 days. The Moulard duck is larger than any other duck breast with wonderful steak overtones and a deep red color.
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Meats
GOURMET MEAT AND SALAMI SAMPLER
$170.00 Add to cartThis sampler includes:- Pack Iberico Chorizo (Fermin). 2 oz
- Pack Serrano shoulder (Fermin). 2 oz
- Pack Pure Iberico de Bellota (Fermin). 2 oz
- Pack Pure Iberico Grain-Fed ham (Fermin). 2 oz
- Duck Salami 100% pork free. (6 oz)
- Black truffle Salami (6.5 oz)
- Iberico chorizo nitrate free (7 oz)
- Smoked Magred bonless Duck breast (11 oz)
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Meats
IBERICO ACORN-FED HAM (BONELESS)
$699.00 Add to cart( 3 YRS) BONELESS 10 LB
GLUTEN FREE. LACTOSE FREE.This ham is the King of the Ibericos. Made from a free-range, 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight by eating acorns and grass.




