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SLICED IBERICO BELLOTA HAM
$26.00 Add to cartINGREDIENTS : 100% Iberico acorn-fed ham, salt. This ham is the King of the Ibericos. Made from a free-range, 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight by eating acorns and grass.
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FRENCH GARLIC SAUSAGE – 2 LB
$16.00 Add to cartMade from a Parisian recipe for this very testy and delicious pork salami “gluten Free” No filler is made whit lean pork meat, fresh garlic sea salt white pepper and spices,.
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IBERICO ACORN-FED HAM (BONELESS)
$699.00 Add to cart( 3 YRS) BONELESS 10 LB
GLUTEN FREE. LACTOSE FREE.This ham is the King of the Ibericos. Made from a free-range, 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight by eating acorns and grass. -
Meats
RENDERED DUCK FAT 1.75 LBS
$19.00 Add to cartRendered Duck Fat can be used in place of olive oil or butter for all your braising, roasting, and sauteing needs. Key Ingredient for making Confit. or simply spread on crusty peasant bread for a delectable treat. Keeps up to 6 weeks refrigerated, or indefinitely frozen.
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