CURED FOR 40 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage. INGREDIENTS : Pork meat, salt, pimenton, dextrin, dextrose, garlic, oregano.
Iberico pork is a Spanish culinary treasure, amongst the finest pork in the world. While iberico is best known for the famous slow-aged hams, the other cuts are succulent, moist & delicious.
Rougie’s duck fat is flavorful and a healthy. It contains less saturated fatty acids than butter and hardly more than olive oil. It is an excellent gourmet alternative to common cooking fats.
100% NATURAL. GLUTEN FREE. LACTOSE FREE. NO NITRATES OR NITRITES ADDED.
Our professionals at Bemka succeed in rigorously selection, preparation, and packing if one of the most extraordinary foods in existence: Caviar.
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