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FOIE GRAS“B” FROZEN DUCK FOIE GRAS – HV
$116.00 Add to cartFoie gras is French for “fatty liver” and is exactly what it is: fattened duck liver, usually from the Moulard breed.
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FOIE GRASFOUR SLICES PER TRAY FOIE GRAS
$49.00 Add to cartLuxurious treat on your time! Our foie gras is portion sliced and individually quick frozen to preserve flavor and texture. Perfect portion on it’s own or to add a top a steak or burger to take your dish to the next level.
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FOIE GRASWHOLE DUCK FOIE GRAS ARMAGNAC 6.34 OZ
$69.00 Add to cartRougié was founded in 1875 and is the world’s #1 producer of Foie Gras & Moulard Duck specialties with farms located in France. Enjoy the rich texture and delicate taste of Rougie Foie Gras on french bread or brioche.
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